Our Santa Lucia Highlands Chardonnay strikes a perfect balance between creamy texture from barrel fermentation and crisp acidity from one of California’s premier cool climate growing regions.

Our 2017 Rosé is made from 100% Grenache grapes specifically selected to make a delicate, easy drinking rosé.

Our Santa Clara Valley Cabernet Sauvignon was barrel fermented at a cool temperature to showcase the purity of the fruit and integrate the toasty, spicy french oak.